Wild French Food and Killer Wine Bar "Canard" Opens in Portland
0 Comments
/
From the award-winning team behind Le Pigeon and Little Bird…
Feast on This - Celebration samples hottest food, coolest drinks
From bacon to kale to pumpkin spice, we know when something catches…
Zucchini a la Otto - Your New Favorite Zucchini Recipe
Warning: This recipe will ruin you for any other zucchini recipe…
The SW Washington Wine Loop?Not Just For Locals Anymore
The locals might hate me for letting their best kept secrets…
Mushrooms on Toast - Classic, Versatile, Healthy
I love a recipe that serves many purposes. This recipe is just…
Lean, Mean, Moroccan Tagine
I recall?my first dinner party with new friends after moving…
Q Restaurant and Bar Makes its Mark in Portland
Like a phoenix rising from the ashes, Q Restaurant and Bar…
Nel Centro? A Classic Portland Restaurant
The heart of Portland?s culinary scene beats so loud, it?s practically…
Pesto? Oregon Style (Arugula and Hazelnut, Natch)
Come the summer basil, and you're sure to find pesto as a staple…
Grapefruit: The Unforbidden Fruit
Citrus is the perfect pick-me-up. It elevates a cocktail, adding…
Get Your Calendars Ready: Announcing the 2016 "Dinner in the Field" Events Schedule!
If you?re anything like me, you?re already thinking about summer.…
Taking Your Chicken Strips to the Next Level
A chicken dish adults and children will beg for? You won't believe…
Red Wine Poached Pears
My dear friend Claudia is one of those natural cooks, the kind…
Meatball Bahn Mi - NOT Bang Me
Yeah, there's a story there.Sadly, Bahn Mi will forever remind…
Candied Jalape?os - A Relish to Relish
As often is my experience dining out, I enjoy something so much…
Persimmon Drop Cookies
My cousin Marla is a serious?baker; her loaves of bread rival…
Roasted & Curried Cauliflower Soup
A soup that's easy to make, comforting, satisfying and healthy?…
Spanish Candied Red Pepper Coca
Serves 12 as a Tapa
(Modified from The Spanish Table cookbook)1…
Not Your Mama's Brisket
Hands down, brisket might just be?one of my most favorite meals;…
Bouillabaisse: Soup of Gold
I?d read somewhere that bouillabaisse is called "Soup of Gold."…
When All You Have Left is Greek Halibut, Consider Yourself Lucky
Sometimes, the best thing you can take away from a bad relationship…
Zesty, Zippy, Zingy Radishes
Radishes surely must a gardener?s delight; I know they?re one…
It's all About the Basil
Pesto is one of those dishes that just screams summer to me.…
Aioli - You'll Never Look at Mayo the Same Way Again
The ex-boyfriend was?always waxing poetic about France. The fact…
